Crispy Masala Hash Browns

Name: Crispy Masala Hash Browns
Total time: 30 min
Ingredients: 2 large potatoes, peeled and grated; 1/2 small red onion, finely chopped; 1 tsp fresh ginger, minced; 1 green chili, finely minced; 1/2 tsp turmeric powder; 1 tsp cumin powder; 1/2 tsp chili powder or paprika; to taste salt; 2 tbsp cornstarch (certified gluten-free); 3 tbsp vegetable oil for frying; 2 tbsp fresh cilantro, chopped for garnish; 1 lime wedges for serving

30 min

Ingredients

2large potatoes, peeled and grated
1/2small red onion, finely chopped
1 tspfresh ginger, minced
1green chili, finely minced
1/2 tspturmeric powder
1 tspcumin powder
1/2 tspchili powder or paprika
to tastesalt
2 tbspcornstarch (certified gluten-free)
3 tbspvegetable oil for frying
2 tbspfresh cilantro, chopped for garnish
1lime wedges for serving

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