Spanish Tuna & Olive Montaditos

Name: Spanish Tuna & Olive Montaditos
Total time: 15 min
Ingredients: 2 cans (5 oz each) canned tuna in olive oil (drained); 3 tbsp mayonnaise; 1/4 cup red onion, finely minced; 1/4 cup pitted green olives (Manzanilla style), chopped; 2 tbsp fresh parsley, chopped; 1 tsp lemon juice; 1/2 tsp smoked paprika (pimentón); to taste salt and black pepper; 1 loaf baguette or crusty bread, sliced and toasted

15 min

Contains allergens:

Gluten
Eggs
Fish

Ingredients

2 cans (5 oz each)canned tuna in olive oil (drained)
3 tbspmayonnaise
1/4 cupred onion, finely minced
1/4 cuppitted green olives (Manzanilla style), chopped
2 tbspfresh parsley, chopped
1 tsplemon juice
1/2 tspsmoked paprika (pimentón)
to tastesalt and black pepper
1 loafbaguette or crusty bread, sliced and toasted

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