Mexican-Style Potato and Leek Hash

Name: Mexican-Style Potato and Leek Hash
Total time: 25 min
Ingredients: 3 tbsp olive oil; 500 g Yukon Gold potatoes, diced into 1/2 inch cubes; 2 medium leeks, cleaned and thinly sliced (white and light green parts); 1 tsp ground cumin; 1/2 tsp smoked paprika; to taste salt; to taste black pepper; 1 cup canned black beans, rinsed and drained; 1/4 cup fresh cilantro, chopped; 1 lime, cut into wedges

25 min

Ingredients

3 tbspolive oil
500 gYukon Gold potatoes, diced into 1/2 inch cubes
2 mediumleeks, cleaned and thinly sliced (white and light green parts)
1 tspground cumin
1/2 tspsmoked paprika
to tastesalt
to tasteblack pepper
1 cupcanned black beans, rinsed and drained
1/4 cupfresh cilantro, chopped
1lime, cut into wedges

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